A small group of members from the Ketiara Cooperative live in the Bener Meriah highlands area that produces coffee from the Adsenia varietal, one of the oldest coffee varietals in Aceh. Each member farms an average of 1.3 hectares (at 1,500 meters). The yield per hectare is approximately 1 metric ton of exportable green coffee or 17 (60 kilo) bags. Many of the growers also produce orange, chili, avocado, banana, ginger, lemongrass, and honey. All the members who produce the Adsenia variety deliver their cherry to the Ketiara Cooperative for wet-hulling, dry milling and preparation for final export. It is the desire of the farmers in the Adsenia villages to continue producing this unique variety so that they can support the many widows and children and provide for their future.
|Altitude||1,300 - 1,600 masl|
|Proc. Method||Wet Hulled|
In The Cup: One of the world’s most full bodied coffees. High grown Indonesian coffee, very rich with low acidity. Imparts such flavors as vanilla or chocolate, like some red wines.
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All coffees are roasted, packaged, and shipped in 12oz bags within 24 hours of placing your order.